EMPREGO FOOD AND BEVERAGE OPERATIONS LISBOA, LISBOA

food and beverage manager a food and beverage manager is responsible for managing operations of all food and beverage outlets to deliver an excellent guest and member...

* strong beverage background... * quality and trainer mindset... about the role * the outlet manager/ assistant food & beverage manager will be responsible to oversee...

Native/fluent in portuguese and english... uber eats was launched in portugal in november 2017 and is the most downloaded food delivery app... utilize data on decision-making...

Initial and continuous training... assist with ad-hoc projects and administrative tasks within the people operations team... strong customer service and administrative...

If you thrive in a dynamic environment and are excited about improving processes, this is the role for you! what'll be your mission? - provide on-site support...

Your new role develop, master,coordinate and monitor occupational risk prevention and protection activitiesin all areas (operations, commercial entity andhyperion...

Eurofins is dedicated to delivering testing services that contribute to the health and safety of society and the planet, and to its corporate responsibility to protect...

Event planning: coordinate and manage company events, conferences, and executive off-sites... document management: prepare, review, and edit reports, presentations...

Autonomous, entrepreneurial and proactive... cash flow planning and invoice management... should have strong skills in analyzing numbers and trends and presenting...

Our solutions contribute to safer, cleaner, and more sustainable products found in homes, food and consumer goods, planes, cars, batteries, smart devices and health...

* proficiency in managing day-to-day operations, including scheduling, inventory control, and supplier relationships * develop and manage the f&b department's budget...

At tetra pak we commit to making food safe and available, everywhere; and we protect what's good – protecting food, protecting people, and protecting the planet...

* ability to manage food and labor costs effectively... * the ability to cope under pressure in a fast-paced environment * an awareness of hygiene, and health and...

Knowledge of food safety and hygiene regulations... monitor and manage inventory, including ordering and cost control... excellent communication and interpersonal...