EMPREGO PLANT INVENTORY CONTROL AVEIRO, AVEIRO

• inventory according to company procedures... • cost control for housekeeping within budget... • distribution, control and return of our clients uniforms...

• conduction of stock and inventory according to company procedures... • cost control for bar in accordance with the budget... • quality control of the lunch setups...

Provides quality control of all food and beverage presentations... makes recommendations to entice guests while meeting management goals to reduce particular inventory...

 adheres to keeping the sales team informed and enforces all our client and cruise line policy and procedures, including mlc, asset protection and inventory control...