LINE COOK - THE SEABIRD
Descrição da oferta de emprego
Description Join our dynamic team and work in a beautiful setting with an unobstructed view of the ocean! We are looking individuals who can provide authentic and memorable experiences that deliver the Southern California Dream to our guests.
A Line Cook is responsible for preparing food items in accordance with recipes and established standards in the hotels continuing effort to deliver outstanding service.
his is an hourly position starting at $.
(compensation varies on experience)Why Work at Hyatt?Medical/Dental/Prescription/Vision InsuranceFlexible Spending AccountsDisability and Life InsurancePaid Family Bonding TimeAdoption Assistance$ per year for Educational AssistanceComplimentary and Discounted Hyatt Hotel Room NightsFree Meals in our Colleague Dining RoomOnsite Parking AvailablePaid Time Off & Paid Holidays401(k) with Employer MatchEmployee Stocks Purchase PlanResponsibilities include.
Prepare food items according to designated recipes and quality standards.
aintain cleanliness.
omply with food sanitation standards and ensure proper safety and sanitation of all kitchen facilities and equipment.
phold all standards of kitchen hygiene.
anage guest orders in a friendly, timely and efficient manner.
nsure knowledge of menu and all food products.
tock and maintain designated food stations.
isually inspect all food sent from the kitchen.
ractice correct food handling and food storage procedures according to federal, state, local and company regulations.
repare requisitions for supplies and food items.
yatt associates work in an environment that demands exceptional performance yet reaps great rewards.
Hyatt has the best to offer in cook jobs.
Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready forthis challenge, then we are ready for you.
ualifications Exceptional cooking skills2+ years in culinary experience, hospitality preferredFoster and uphold a culture of respect, learning and positivity amongst all colleaguesAbility to effectively manage the kitchen staff, motivate them and assign duties fairlyFamiliarity with the best practices in the hotel and catering Knowledge of health and safety standardsAbility to multitask and work quickly under pressureAdvanced verbal and written communication skillsAttention to detail and organizational skillsHotel experience preferredAbility to lift push and pull 50 lbs.
OVID-19 Safety.
Hyatt Hotels follows all COVID-19 CDC and US Health department protocols for the safety of our employees and guests.
Hyatt is an equal opportunity employer.
Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
Detalhes da oferta
- Hyatt Hotels
- Em todo Portugal
- Indeterminado - Indeterminado
- Indeterminado
- 25/12/2024
- 25/03/2025
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